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Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
  • Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
  • Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
  • Bonsai 150mm Knob/Knuckle Cutter-Phillip & Lea
Bonsai 150mm Knob/Knuckle Cutter
Regular price $125.00 AUD $0.00 AUD

{Description}

Removal of unwanted knobs (knuckles). Maximum knob (knuckle) size 0.3-0.4cm.

{Maker/Brand}Maker

Kaneshin

{Maker/Brand}Origin

Gifu Prefecture, Japan

{Maker/Brand}Stock Keeping Unit

knobcutter.9

{Specifications}Measurements

15cm (length) x 9cm (blade length)

{Specifications}Weight

152g

{Specifications}Material(s)

Carbon steel (blade) + Iron

{Information}Feature

The edges of the best bonsai branch cutters should overlap ? as Kaneshin bonsai branch cutters do. This feature will provide a cleaner complete cut. The rounded edges of the branch cutter scoop at an indentation, improving the finish of the cut.

{Information}Care Instructions

Japanese traditionally use Camellia (Tsubaki) Oil to treat high carbon steel tools. Other suitable oils may also be used. Ensure the blade is clean and dry before applying Camellia Oil. Simply wipe the blade with a clean cloth impregnated with Camellia Oil. Re-apply after each use.